Commonly asked questions

Because we follow the basics of traditional cooking and the best Basque cuisine. We are a large kitchen, more than a food industry and believe in the value of dishes cooked using natural ingredients. The difference is in the taste.

Respecting the times and value of the raw materials: vegetables, meats, fish, milk, etc. The secret is to combine our knowledge about traditional cooking with a gastronomic care that makes a difference in the most demanding palates.

Our dishes are refrigerated so you can enjoy them when you wish. Just heat them up or fry them if they are hot plates or pull them out of the refrigerator and serve if they are cold entrées or desserts. For large clients (supermarkets, restaurants, etc.) we also supply deep-frozen dishes.

You can rest assured: all our dishes include allergen information in the product sheet.

We use only the essential trays, bags, and containers to present our products and ensure optimal food safety. Our plastics are 100% recyclable. We are also concerned about environmental conservation, which is why we recycle all materials from our production process: water, oil, cardboard, glass, cans, plastics…

If you represent a distributor, restaurant business food business or other, we are excited to collaborate with you. You can visit our latest Catalogue, with all the available products, or contact us.

Your dishes will keep perfectly at least 2 weeks in the fridge. The label of each product indicates the exact expiration date, which is what finally must be taken into account. *Except for the fried range.